Promotion of agri-food products at the Gastronòmic Fòrum in Barcelona
November 2, 2026 – November 4, 2026
Gastronomy
Barcelona
The Diputació de Tarragona presents for the first time at the Gastronòmic Fòrum in Barcelona the project 'El Plaer de l'Origen', which brings together 14 quality products from the Camp de Tarragona, the Terres de l'Ebre, and the Baix Penedès. The event highlights oil, wine, and rice as representatives of the agri-food diversity of the region.
