Gastronomy

The history of the Mediterranean at the table
Gastronomy / He threw
THE HISTORY OF THE MEDITERRANEAN AT THE TABLE
Lídia Penelo
Barceló's sobrassada
Gastronomy
BARCELÓ'S SOBRASSADA
Salvador Garcia-Arbós
The art of food and the avant-garde
reports / Barcelona
THE ART OF FOOD AND THE AVANT-GARDE
Pilar Parcerisas
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